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The allure of Champagne Lombard Extra Brut Premier Cru Rosé, a captivating offering from France’s Champagne region.

With a sweetness level of 4 g/l, this dry champagne reveals a bouquet enriched with citrus, lime, and green apple aromas. The addition of red fruits and berries imparts a touch of elegance and minerality to the aroma.

Chardonnay (50%), Pinot Noir (40%), and Pinot Noir vinified in red (10%), this champagne boasts an elegant and distinctive character. Delight in its refreshing acidity, coupled with notes of white fruit, minerality, and red berries like cherries on the palate.

Best enjoyed with appetizers and seafood, Champagne Lombard represents a new era in champagne production, combining a negociant-based structure with a grower philosophy to create a unique and innovative champagne experience.