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Introducing Champagne A. Bergère Solera Blanc de Blancs, a captivating expression of elegance and finesse hailing from the heart of France’s Champagne region. With a sweetness level of 5 g/l, this champagne offers a journey of flavors that will delight and inspire.

Immerse yourself in the harmonious blend of red fruits and berries, artfully balanced with a touch of elegant minerality. This exquisite combination evokes a sense of indulgence while retaining a refined character.

Crafted from a blend of Chardonnay (50%), Pinot Noir (40%), and Pinot Noir vinified in red (10%), Champagne A. Bergère Solera Blanc de Blancs unveils a captivating profile. The Chardonnay grapes contribute to its dry and elegant nature, while the Pinot Noir adds depth and complexity.

Savor the palate’s interplay of minerality and the vibrant essence of red berries, reminiscent of succulent cherries. The experience unfolds further with creamy textures, revealing a beautiful structure enriched by notes of white fruits, including nectarine and white vines peach.

Ideal for pairing with appetizers, seafood, crustaceans, and fish, this champagne enhances culinary moments with its versatile and complementary nature.

The creation of Champagne A. Bergère Solera Blanc de Blancs involves a meticulous blending process. Since 2013, a careful combination of 50% wine from the current year and 50% reserve wine from 2013 to 2018 has been undertaken. This approach ensures that each bottle embodies the freshness and vitality of the year’s harvest, balanced with the complexity that comes from the reserves.

Elevate your celebrations with Champagne A. Bergère Solera Blanc de Blancs – a testament to the artistry and dedication that define this esteemed champagne house’s legacy. Whether enjoyed now or cellared for future enjoyment, this champagne promises an exceptional experience that captures the essence of Champagne’s terroir.