New flavours for the second half of summer! See what fresh flavours we offer and order the products in advance.
The grasshoppers are chirping, the evenings are pleasantly dusky, the end of summer warmth wears a mysterious veil of fog on its shoulders. Swinging on a hammock on the terrace, the Detunga Sangria is a fitting refresher, creating a good balance between acidity and sweetness with its citrus undertones and berry flavour. A couple of ice cubes will add freshness to the beverage, a slice or lemon or piece of apple will give personality. If red wine is not your preference, maybe the Estonian beer classic, Saku Rock, with its hoppy flavour is a better choice? Rock is full of power and character; mildness is not an adjective that describes it.
Non-alcoholic Lapin Kulta, a beer brewed from Finnish barley and the purest groundwater, is perfectly suited as a summer’s day refreshment with its fruity and slightly citrusy undertones. These are the best Nordic natural ingredients that give the product a unique flavour. Brewed using the traditional method, the beer has an aromatic combination of hop and malt. Among white wines, the newcomers are Il Capolavoro Pinot Grigio and Tommasi Pinot Grigio. The first of the two is a dry white wine – notes of pear, banana and acacia make it a great summer refresher. Il Capolavoro Pinot Grigio goes will with appetisers and salads. It is best served slightly chilled. Tommasi Pinot Grigio belongs in the category of medium-bodied wines, it has a clear, round and soft flavour and a crisp end note. Aroma – clean, spicy, with typical fruity notes.