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Crowmoor Dry Apple is a cider known for its crisp and refreshing taste. Made with carefully selected apples, it delivers a dry and tangy flavor profile that appeals to cider enthusiasts.

The cider is crafted using a blend of traditional and modern apple varieties, chosen for their unique characteristics and balance of sweetness and acidity. The apples are pressed to extract the juice, which is then fermented using yeast to convert the sugars into alcohol. The fermentation process creates the distinctive dryness of Crowmoor Dry Apple.

The flavor profile of Crowmoor Dry Apple is characterized by its tart and tangy apple notes. It offers a refreshing burst of acidity, balanced by a subtle sweetness. The dry finish leaves a clean and crisp sensation on the palate.

Crowmoor Dry Apple is best served chilled, allowing its flavors to shine. It can be enjoyed on its own as a refreshing beverage or paired with various foods, such as light salads, cheeses, or grilled meats. Its versatility makes it a great choice for both casual gatherings and more formal occasions.

Dry, yellow, acidic, yellow apple notes, citrus notes, balanced