Elevate your moments with Lanson Dry, an exquisite Champagne from the heart of France that’s poised to redefine your palate. This ready-to-drink treasure, boasting a sweetness level of 8 g/l, embodies a symphony of flavors that exude sophistication.
Prepare to be entranced by the aromas that Lanson Dry unveils. The bouquet is a tapestry of red fruit, including the delightful allure of currants and raspberries, enveloped by subtle hints of mild spiciness. As you take your first sip, springtime aromas dance with toasty nuances and delicate notes of honey.
Crafted from an artful blend of red grapes – 50% Pinot Noir, 35% Chardonnay, and 15% Pinot Meunier – Lanson Dry is a testament to the mastery of Champagne-making. The palate mirrors the nose, with an enchanting burst of red fruitiness, including red berries, blackcurrants, and redcurrants. The delicate spiciness adds an exquisite layer of complexity, leading to a finish that’s both long and irresistibly fruity.
Pair Lanson Dry with an array of delectable dishes, from seafood and fish to tantalizing vegetarian creations and the exotic flavors of Asian cuisine. This Champagne’s versatility ensures it finds its perfect partner in a myriad of culinary delights.
Le Black Label Brut, an iconic name bestowed upon this Champagne by Victor Lanson in 1937, symbolizes a testament to the brand’s global outlook and a tribute to the Royal Court of England. Since 1900, Lanson has been officially supplying the esteemed Royal Court, infusing their wines with a regal heritage. As you indulge in Lanson Dry, you’re invited to savor the essence of elegance, tradition, and innovation that define this remarkable Champagne.
